Star Chef On Demand

Alex Chen, Boulevard Kitchen & Oyster Bar

From executive chef of the legendary Polo Lounge at the Beverly Hills Hotel, to his current position as executive Chef at Boulevard at the Sutton Place hotel, Alex Chen’s culinary vision combines family tradition, classic technique and an artful infusion of casual West Coast flair. At Burrard Place, Alex adds his world–renowned culinary skills to the Star Services Team. From menu planning to plating the perfect entrĂ©e, Alex will ensure that every dinner achieves superstar status.